Peppermint Hot Cocoa Sticks
to flavor your favorite hot cocoa
candy cane rods, marshmallows, sprinkles, and white chocolate!
Dip one stick of the candy cane rod into white chocolate. Next, insert that same end into the center of the marshmallow and let dry. Lastly, Dip the whole marshmallow in white chocolate to keep the marshmallow moist if you are going to be making these in advance and then sprinkles.
*** If you are making them right before the party then you can just dip the end of the marshmallow in chocolate and then into the sprinkles. If you don’t cover the whole marshmallow in chocolate and wait a couple days before you serve them your marshmallow will become hard and stale.