Apple Pie Egg Rolls
3 cups apples, peeles and diced (apporx. 3 apples)
4 Tbps sugar
4 Tbsp flour
3/4 Tsp Cinnamon
1 Tsp Lemon juice
12 Egg Roll Wrappers
Oil for frying
1. Combine all filling ingredients and mix well
2. Place 2 hearing tablespoon of filling in the center of each wrapper. Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper.
3. Preheat oil to 350 degrees.
Fry each egg roll for about 4-5 minutes or until brown and crispy. 4. Sprinkle with powdered sugar and serve warm.